Steps to Make Speedy Molasses Cookies

Molasses Cookies.

Molasses Cookies

Hello everybody, it's Louise, welcome to our recipe site. Today, we're going to make a special dish, molasses cookies. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This will be really delicious.

Molasses Cookies is one of the most well liked of current trending meals on earth. It's enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Molasses Cookies is something which I have loved my entire life. They're fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have molasses cookies using 11 ingredients and 23 steps. Here is how you cook that.

The ingredients needed to make Molasses Cookies:

  1. {Make ready 6 cup of flour.
  2. {Make ready 2 tbsp of baking soda.
  3. {Take 1 1/2 tsp of ground cloves.
  4. {Make ready 1 1/2 tsp of ginger.
  5. {Get 1 1/2 tsp of cinnamon.
  6. {Make ready 1 1/2 tsp of salt.
  7. {Take 2 1/2 cup of shortening.
  8. {Make ready 3 cup of sugar.
  9. {Prepare 3/4 cup of molasses.
  10. {Make ready 3 of eggs.
  11. {Get 3/4 tsp of vanilla.

Instructions to make Molasses Cookies:

  1. in seperate non-mixing bowl, sift together and set aside.
  2. flour, baking soda, cloves, ginger, cinnamon and salt.
  3. using large mixing bowl.
  4. cream soft shortening.
  5. add sugar. Cream until light.
  6. add molasses, eggs and vanilla.
  7. beat well.
  8. add sifted dry ingredients.
  9. mix well.
  10. chill dough in freezer.
  11. HINT: put into smaller freezer bags about 1/2" to 1" thick for quicker chill time.
  12. can store in freezer and make cookies whenever.
  13. READY TO BAKE COOKIES?.
  14. preheat oven to 375°F.
  15. form dough into 1" balls.
  16. roll in sugar and place on light colored cookie sheet.
  17. HINT: put sugar in bag or container with lid and shake ball dough in sugar...shake n bake!.
  18. HINT: these cookies tend to burn on bottoms easily using darker pans.
  19. bake approx. 6-1/2 minutes.
  20. cookies are done when tops look like starting cracks.
  21. bottoms should be light brown when done...if too dark, shorten baking time and/or use lighter colored cookie sheet.
  22. HINT: make sure your oven rack is furthest from heat source.
  23. MAKES: over 20 dz cookies, but can make a dz or two at a time with storing dough in freezer.

So that is going to wrap it up with this special food molasses cookies recipe. Thanks so much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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