Ginger Shortbread.
Hello everybody, I hope you are having an amazing day today. Today, we're going to make a special dish, ginger shortbread. One of my favorites. For mine, I'm gonna make it a little bit unique. This will be really delicious.
Ginger Shortbread is one of the most well liked of recent trending meals in the world. It's easy, it is fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Ginger Shortbread is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have ginger shortbread using 7 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Ginger Shortbread:
- {Get 6 oz of plain / all purpose flour.
- {Make ready 4 1/2 oz of soft butter.
- {Prepare 2 oz of light brown sugar.
- {Get 3 oz of christalized or stem ginger.
- {Take 1 of chocolate bar to dip.
- {Prepare 6 oz of plain / all purpose flour.
- {Make ready 6 oz of plain / all purpose flour.
Instructions to make Ginger Shortbread:
- preheat oven to 200°c.
- cream together butter & sugar.
- stir in the flour.
- chop the ginger into small pieces.
- add ginger to mix.
- put small spoonfuls of the mix on to a greased/parchment covered tray.
- bake in the centre of the oven for about 10 minutes or untill golden brown.
- once cool dip in the melted chocolate.
So that's going to wrap this up with this special food ginger shortbread recipe. Thanks so much for your time. I am sure that you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!