Brandy Snap Baskets.
Hello everybody, hope you are having an amazing day today. Today, we're going to make a distinctive dish, brandy snap baskets. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Brandy Snap Baskets is one of the most popular of current trending foods in the world. It's easy, it's fast, it tastes delicious. It's appreciated by millions every day. Brandy Snap Baskets is something that I have loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can cook brandy snap baskets using 5 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Brandy Snap Baskets:
- {Take 1 lb of Caster Sugar.
- {Make ready 9 oz of Unsalted Butter.
- {Prepare 9 oz of Plain Flour.
- {Make ready 1/2 oz of Ground Ginger.
- {Make ready 8 oz of Golden Syrup.
Steps to make Brandy Snap Baskets:
- Add all ingredients to food processor and blitz together.
- Put in tub, then in fridge over night to harden.
- Preheat oven to 190'c.
- Roll into marbke size balls and then flatten out on a baking sheet.
- Bake for around 10 minutes.
- Lift off the tray with a pallet knife and place over the back of a small dariol mould.
- Place another mould gently on top and let cool thus hardening it and giving it a basket shape.
- Great idea for serving a scoop of ice cream in along with a dessert.
So that's going to wrap it up with this exceptional food brandy snap baskets recipe. Thanks so much for your time. I am confident that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!